Browsing Chemistry (5) - Archived by Subject "chemistry"
Now showing items 1-9 of 9
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5.067 Crystal Structure Refinement, Fall 2007
(2007-12)This course in crystal structure refinement examines the practical aspects of crystal structure determination from data collection strategies to data reduction and basic and advanced refinement problems of organic and ... -
5.301 Chemistry Laboratory Techniques, January IAP 2004
(2004)This course is an intensive introduction to the techniques of experimental chemistry and gives first year students an opportunity to learn and master the basic chemistry lab techniques for carrying out experiments. Students ... -
5.310 Laboratory Chemistry, Fall 2017
(2017-12)Laboratory Chemistry introduces experimental chemistry for students requiring a chemistry laboratory who are not majoring in chemistry. The course covers principles and applications of chemical laboratory techniques, ... -
5.310 Laboratory Chemistry, Spring 2003
(2003-06)Laboratory Chemistry (5.310) introduces experimental chemistry for students requiring a chemistry laboratory who are not majoring in chemistry. Students must have completed general chemistry (5.111) and have completed ... -
5.32 Intermediate Chemical Experimentation, Spring 2003
(2003-06)5.32 involves more advanced experimental work than 5.310 or 5.311. The course emphasizes organic synthesis assisted by chiral catalysis, purification, and analysis of organic compounds employing such methods as IR, 1D and ... -
5.33 Advanced Chemical Experimentation and Instrumentation, Fall 2002
(2002-12)Advanced experimentation, with particular emphasis on chemical synthesis and the fundamentals of quantum chemistry illustrated through molecular spectroscopy. Instruction and practice in the written and oral presentation ... -
5.841 Crystal Structure Refinement, Fall 2006
(2006-12)This course in crystal structure refinement examines the practical aspects of crystal structure determination from data collection strategies to data reduction and basic and advanced refinement problems of organic and ... -
5.S16 Advanced Kitchen Chemistry, Spring 2002
(2002-06)This seminar will be a scientific exploration of the food we eat and enjoy. Each week we shall have a scientific edible experiment that will explore a specific food topic. This will be a hands-on seminar with mandatory ... -
SP.287 / 5.S15 / ESG.SP287 Kitchen Chemistry, Spring 2006
(2006-06)This course includes Special topic seminars and independent study projects. Seminars are run by a staff member or supervised undergraduate instructor and meet weekly. Independent study projects require approval and regular ...